Pyramid Valley Weaver Sauvignon Blanc 2021

The wines of Pyramid Valley are born in the dramatic soils and slopes of the Waikari Estate in North Canterbury and the Pyramid Valley Mānatu Estate in Central Otago. Established in 2000, by Mike and Claudia Elze Weersing, the estate created remarkable wines, recognised the world over, for close to 20 years.

In 2017 Steve Smith MW (perhaps best known for establishing Craggy Range) and his business partner and wildlife conservationist Brian Sheth took over the estate, and are building on the work done by the Weersings to fulfil the full potential of the site. In 2018 they purchased a second vineyard in Lowburn, Central Otago called Manata Estate, an established vineyard that has produced exceptional Pinot Noir since 2002.

Staying true to the estate’s founding principles, both sites are managed following the principals of biodynamic viticulture and the winemaking follows natural principles.

Selectively hand-picked fruit from Sam and Mandy Weaver’s hillside, biodynamic, Churton Vineyard that sits at 200m above sea level between the Waihopai and Omaka Valleys. A parcel from the north-east facing slope on loess above a clay subsoil. Grapes were hand-picked on 30th March 2021 and whole-bunch pressed into a wooden ovum. Fermented with the indigenous yeast from the fruit and winery and left on lees for 12 months. Bottled in June 2022 unfined and unfiltered.