Felton Road Bannockburn Pinot Noir 2023

Central Otago has become a hotspot for premium Pinot Noir, second only to Burgundy, and Felton Road’s wines are a large part of the reason. While committing to biodynamic practices and low-intervention winemaking, they make pure single-vineyard expressions of Pinot Noir, Riesling and Chardonnay.

Stewart Elms, was the man who in 1991 identified the north-facing slopes at the end of Felton Road as being an ideal spot for premium viticulture. It was Stewart that first planted vines on the property, but Nigel Greening who later bought the original vineyard and combined it with three others close by in Bannockburn.

Felton Road now exports to approximately 40 countries and are frequently ranked high up in the Drinks International magazine’s ""World’s Most Admired Wine Brands"" list, and their wines have become world-renowned and highly sought-after by sommeliers, collectors and critics alike.

Pinot Noir from The Elms and Cornish Point was hand-harvested and mostly destemmed. Fermented with indigenous yeasts in traditional open-top fermenters. Aged 13 months in French oak (30% new), then bottled unfiltered and unfined.