Astrolabe Marlborough Chardonnay 2020
A wine of very elegant texture with stone fruit, vanilla creaminess, toasty oak and a long, dry and mineral finish.
The grapes were sourced from vineyards in the Awatere Valley (66%) and Wairau Valley (34%) of Marlborough. The fruit was hand-harvested between March 27th and April 9th, 2020, then whole-bunch pressed. The free-run juice was fermented in oak barrels, utilising both wild and cultured yeast strains, with some retained grape solids. Frequent lees stirring, full malolactic fermentation and 9 months barrel maturation added to the texture and complexity. The wine was bottled on 10th Feb 2021, filtered, but unfined